Renae Bluitt is a brand consultant and storyteller who champions Black women-owned brands. From producing her film “She Did That.” to hosting elevated shopping experiences, she built an ecosystem that creates opportunities for Black women to thrive.
By Team Eatokra
Updated On Sep 02, 2024
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Aunts et Uncles is a lifestyle shop and plant-based café founded by Mike and Nicole Nicholas, a husband and wife team deeply rooted in the community. The space feels like you’ve stepped into a cozy and fly Brooklyn apartment. Black love with a side of delicious eats, anyone?
Seed Brooklyn’s Greenhouse Café is more than a café. It’s a space curated by Chicagoan Christophe Roberts where trendsetters, artists, and coffee aficionados gather. Every book, every product, every note of music resonates with the diversity of its patrons and the ice matcha latte will keep you coming back for more.
ALIYA transcends the ordinary, inviting guests into an extraordinary realm where Caribbean and Asian influences seamlessly meld. Renowned Atlanta Chef Scotley Innis curates a culinary journey, infusing the menu with inventive delights inspired by his Jamaican roots. From bold flavors to exotic pairings, each dish at ALIYA tantalizes the taste buds, offering a unique exploration of Caribbean-Asian fusion.
Cafe Rue Dix is a French and Senegalese cafe, restaurant, and bar located in Crown Heights, Brooklyn. Owned by husband and wife team Nilea Alexander and Lamine Diagne, Café Rue Dix serves traditional Senegalese cuisine as well as typical French cafe fare. They pride themselves on using fresh ingredients and bold spices to create some of the best Franco-Senegalese dishes in the city.
At BKLYN Blend, they’re blending community & wellness with fresh juices, healthy smoothies, shakes, and healthy food. All of their menu items, such as their Park Slope Salmon Sandwich and their Fulton Street Shake, pay homage to streets, landmarks, and areas of Brooklyn. The cafe is cozy and features free wifi, which makes it a great location to work remotely or study with a coffee and vibes.
Make your way to DeKalb Market Hall at City Point BKLYN and you’ll find Fat Fowl, the brainchild of chef-turned-celebrity Shorne Benjamin. Fat Fowl has recently become a viral sensation on social media, due in large part to Chef Benjamin’s innovative and inventive take on Caribbean fusion food.
Je T’aime Patisserie is made from love, made in love, and made to extend love to our community. Rooted in community, they provide each guest with fresh pastries in a loving environment that feels good to visit. They offer something new every week and want their pastries to open your mind and palette to different smells, tastes, flavor combinations, and more!
Cocktails, vibes, and bites inspired by the world in the heart of Flatbush, Brooklyn. If you're a jazz lover, Wednesday nights are the way to go!